Epolyly® H25 enters the cytoplasm of bacterial cells, increases the level of ROS and the reacts with genome DNA, which induces cell death. Thus it’s an active formula to eliminate bacterial (gram positive and gram negative) population in food matrixes. Epolyly® H25 is a liquid concentrate of ?-Polylysine HCL, customized to homogenise into the foods with ease.
600 mg/Kg of Epolyly® H25 was added in Surimi and was effective to reduce Total Plate Count. The treatment extended the shelf life to 6 days, stored at 5°C.
The following example is for the purpose of reference, the application range of Handary products may have wider possibilities*