Natatrin™ is a Cyclodextrin-carried natamycin with high water solubility, which makes it efficient against Yeasts and Molds in bakery products.
● Growth control of Yeasts and Molds
● High water solubility
● Shelf life extension
Bakery (e.g, Bread, Biscuit, Cakes).
Natamycin is a food preservative approved in more than 138 countries. The regulations governing the use of Natatrin™ vary considerably in the countries in which it is currently approved.